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Meaty Monday’s Big Cuts & Tuesday’s Fresh Fish!

October 26, 2015 By Bryon

Good day everyone!

For today’s Meaty Monday we have:

London Broil @ $5.99/LB, Top Round Steaks @ $5.99/LB, & Boneless Pork Chops @ $4.59/LB

Be sure to check out the recipe here that works great with Top Round steaks!

We also have more in from Anderson Ranches, this week we have fresh Oregon Lamb Shanks, Moroccan Sausage, Cranberry Sausage & Ground Lamb out next to all our freshly cut Pork, right above our fresh Beef cuts 🙂 Be sure and check out our Lamb Shank Stew recipe!

Don’t forget to pick up the latest edition of Cafe Tecumseh Cooking Magazine from Smart Chicken, free! Located just above the Seafood Case.

Tomorrow brings more fresh & local Seafood, coming in so far from Ocean Beauty we’re expecting Crab Cakes, Smoked Salmon, Sea Scallops, Rock Fish, and Sablefish (Black Cod). Be sure to check recipes out for the Sablefish, Rockfish, and Yellow Fin Tuna!

For today we’ve got some great Monkfish, Sockeye Salmon, Dungeness Crabs, Manila Steamers & Yellow Fin Tuna.

And a quick reminder that we are taking Turkey pre-orders and Thanksgiving Day Dinner pre-orders, as well as Pie pre-orders. Judy will be starting to crank out her awesome pies here pretty soon, so expect delicious pie smells while in the store!

Delicious London Broil @ $4.99/Lb
We also carry a wide selection of Carlton Farms Pork, another great Oregon product!
Top Round Steaks @ $4.99/lb

Smart Chicken raises 100% USA Egg to Table Chicken in both Organic and Vegetarian Fed variety!
Get freebie magazine from Smart Chicken, in now!
Fresh Crab!

Fresh Black Cod
Sablefish in the glaze, try pairing with an easy Cole Slaw or Wild Rice!
Fresh Red Rockfish

Great Rockfish!
Sashimi grade Yellowfin Tuna, available in our seafood case! Pairing perfectly with..
Awesome Sushi!

nderson Ranches!
Try the Lamb Shank Stew!

Filed Under: Meat, Meat Specials, News, On Sale! Tagged With: Beef, Crab, Free, Fresh, Lamb Shanks, London Broil, Magazine, Manzanita, Meaty Monday, Pork, Pork Chops, Roasts, Sablefish, Smart Chicken, Steaks, Top Round, Tuna

« Recipe: Pumpkin Curry Soup with Seafood
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Last reply was October 26, 2015
  1. carolpovey2014
    View October 26, 2015

    Bryon, I’m hungry again. Save me two lamb shanks. How can I get list of weekly deli items that I can order to eat or freeze for late Reply? I cannot drive during eye operations or maybe ever. The deli food is so good and I could order several day’s worth if it still can be delivered to me. Somehow.

    • Bryonreplied:
      View October 26, 2015

      Hey Carol!

      I’ll set the shanks aside, and speak to Jeanie about this week’s deli items. We should be able to drop them off like before just fine. 🙂

Lunch Specials


Monday: Turkey & Provolone Melt, General Tao Chicken, Clam Chowder
Tuesday: Tacos, Mongolian Beef, Chili
Wednesday: Chef’s Choice Sandwich (hot meatloaf, Italian sub or turkey,) Teriyaki Chicken, Soup of the Day
Thursday: Hot Reuben Sandwich, Kung Pao Chicken, Clam Chowder
Friday: BLT Sandwich, Clam Chowder
Saturday: Clam Chowder
Sunday: Clam Chowder

Please note:  We also have other soups available throughout the week. Check our deli white board for the soup of the day.

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