Lobster Colorado Recipe, Perfect for Valentine’s! – 2/13

A perfectly simple recipe to make as part of a romantic dinner for two, Lobster Colorado doesn’t take much time to cook or prepare, giving you plenty of time to prepare the rest of your Valentine’s Day.

Lobster Colorado
Prep time
Cook time
Total time
A simple recipe, perfect for a romantic dinner for two.
Recipe type: Main, Seafood, Beef
Cuisine: American
Serves: 4
  • 4 Beef Tenderloin filets
  • Salt & Pepper, to taste
  • ½ teaspoon Garlic Powder
  • 4 Bacon slices
  • ½ Cup Butter, divided
  • 1 teaspoon Old Bay seasoning
  • 1 lobster tail, cleaned and chopped
  1. Set oven to Broil at 500F.
  2. Sprinkle Beef Tenderloins with Salt, Pepper, and Garlic Powder.
  3. Wrap each tenderloin fillet with bacon, securing with a toothpick.
  4. Place on Broiling pan and broil to desired doneness. (About 8/10 minutes per side for medium-rare.)
  5. While tenderloins cook, melt ¼ Cup Butter over medium heat with ½ teaspoon Old Bay in pan.
  6. Stir in chopped Lobster, and cook until done (turning opaque).
  7. Spoon Lobster over tenderloins and return pan to broiler until the lobster meat begins to brown.
  8. While the lobster is in the oven, heat the remaining butter (1/4 Cup) in a saucepan over medium-high heat and cook until it browns (hazelnut in color).
  9. After plating the steaks, spoon browned butter over steaks and sprinkle remaining Old Bay seasoning over top.
  10. Serve & Enjoy!